Make your own Condiments

from £70.00

Go on a journey of discovery into the origins of the condiment, before learning to make your own spicy probiotic treats.

Qty:

Delivery:

Email (free)

Post (+ £2.50)

£70.00

Email direct to friend

Email to a Friend

To send this e-voucher to a friend today, add the details below. Checkout as usual. The gift voucher will go directly to them on the same day

Save details

👍
FREE EXCHANGES

No experience will be left unloved, we offer free exchanges if it's not quite the right vibe.
🎁
INDYTUTE GIFT CARDS

Let them choose with an Indytute gift card.
📬
INSTANT E-VOUCHERS

Select download for your voucher to go direct to your inbox. Or send straight to a friend for a date in the future.
👯
CLUB TOGETHER

Buy something they'll really love and easily split the cost with friends. To use this feature select 'Chippin' on the final payment page.

Spice up your life and make probiotic mustard, ketchup and horseradish.

WHAT'S THIS ALL ABOUT?

Make your own probiotic mustard, fermented salsa, lacto-fermented chutney and a cultured horseradish sauce. Condiments just got a little bit more interesting thanks The Fermentarium. So sort out the good from the bad, tend to your gut flora and learn how to turn your diet into a probiotic powerhouse.

WHAT WILL I BE LEARNING?

The team will take you on a journey of discovery into the origins of the condiment, before learning to make your own spicy treats. There’s even a fermented ketchup which should make a sausage sizzle, and your gut smile.

THE ALL IMPORTANT DETAILS

This class is 3 hours for one person and happens once a month on Sunday in Walthamstow (on the Victoria Line). You will make will make a few of the following: probiotic mustard, lacto-fermented sriracha, lacto-fermented ketchup, Mexican fermented salsa, lacto-fermented mango/pineapple chutney and cultured horseradish sauces to take home, given recipes and a tonne of knowledge to carry on your new hobby. Suitable for beginners. There are 10-12 people in a class.

You might also like our fermenting and preserving workshop.

Jenny W.

I bought this experience for my younger brother. He is difficult to buy for and moves around a lot so I often just get him fancy alcohol, which I figure won't add clutter to his house/moving. I wanted something more interesting this year that still didn't involve 'stuff' and the experiences on Indytute seemed like the right fit. He was very excited about the gift and I hope to hear soon how it all went.

London

Brighton

Escapes

Shop Now

Shop Now

Shop Now

Categories

Big Birthdays

Price

Location

London

Brighton

Escapes

Birthday Gift Experiences

Shop Now

Shop Now

Shop Now

💚 Pay later or Pay in 3 💚

Make your own Condiments

Make your own Condiments

Qty:

Delivery:

Email to a Friend

Spice up your life and make probiotic mustard, ketchup and horseradish.

You added Make your own Condiments to your cart.